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Blog

The "Reporter" keeps you up to date with Lehi Valley news, tips and related industry news. You'll get an email each quarter letting you know of new content, but you can easily find past articles and information here.


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Savory Fruit & Nut Stuffing

August 17th, 2016

It’s got more than just a pretty face (although it does make for a beautiful presentation), this stuffing has all the goods. Its earthy richness, textured mouthfeel and variety of flavors play together to produce a true masterpiece. What’s your favorite part of stuffing: The crunchy toasted bread edges and corners?

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Pumpkin Pie Granola Cookies: 2 Ways

August 17th, 2016

Pumpkin Pie Granola Whoopie Pie With it’s rugged features and chiseled good looks this whoopie pie might not be as sleek as it’s cousin the Classic Whoopie Pie. But what it lacks in streamline it more than makes up for in flavor with Pumpkin puree, pumpkin pie spice, and most importantly Pumpkin Pie Granola!

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Peanut Butter & Jelly Cookies: 8 Ways

August 3rd, 2016

A little gooey, a little chewy, a little crunchy and all delicious! Classic peanut butter thumbprint cookies rolled in chopped nuts and filled with sweet jam make the perfect back to school snack. Pack them in your lunch or have a couple with a glass of milk as an after school treat! With school back in swing we…

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Consumers Relieve Stress with Salty Snacks

June 30th, 2016

A new Mintel survey indicates the number of consumers who turn to salty snacks to relieve stress has increased from 16% in 2015 to 62% in 2016! With more Americans snacking more frequently, the way to get them to purchase your product is most influenced by new flavors (38%), spicy flavors (30%), and seasonal or limited edition flavors…

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Popcorn Bridges the Healthy-Indulgent Snack Gap

April 1st, 2016

Snacking trends continue to move toward more healthy options, but studies continue to show consumers seeking less healthy and more indulgent snacks as well. Snack options like popcorn allow consumers to choose a better-for-you option while still getting a salty or sweet treat. For example, Food Business News states, “Thirty per cent of Americans claimed to typically…

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Millennials Love Private Label Brands

January 11th, 2016

In February of 2015, market intelligence agency Mintel released a report entitled “Private Label Foods: What’s Driving Purchase?” that showed brand trust, improved quality of products and product innovation as top reasons why shoppers of all ages are choosing private label brands over national brands when shopping. But what’s interesting to note is that Millennials – the generation…

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Shoppers Spend More on Food After the New Year

September 30th, 2015

It’s no secret that shoppers start buying more healthy food after the New Year. After all, they’ve made New Year’s Resolutions and intend to keep them – with a healthy diet being one of the most common resolutions. But a study published by PLOS ONE found that households spent about 25% more on food after the New Year…

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Top Purchased Holiday Snack: Candy

July 1st, 2015

According to The NPD Group’s SnackTrack® Holidays Christmas Profile, candy is the top purchased snack during the holidays. With candy being purchased by 50% of holiday celebrants, and 22% of those purchases intended as a gift, it’s important to have the proper selection on hand during the holidays, especially chocolate!

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