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Are you looking for the freshest nuts to stock up your shelves? Read on for an in-depth guide to ensuring freshness in your wholesale nut supply, from sourcing top-quality products to understanding storage and handling requirements.
When buying in bulk, it’s important to understand what factors affect the quality and freshness of your wholesale nuts. Nut quality is affected by many different things like the type of nut, storage conditions, processing, packaging, and time. Temperature control is especially important as heat can accelerate spoilage. Additionally, oxidation can destroy omega-3 fatty acids in certain types of nuts, so ensuring there’s no air inside the containers will help maintain the quality.
At Lehi Valley, we purchase our nuts from only the highest quality suppliers. Enhancements to nuts such as roasting & salting, caramelizing, etc. are all done in-house, fresh-to-order. What does this mean?
Picking a quality supplier is only half of the battle, though. To ensure your customers receive the freshest wholesale nuts, proper storage is key. The shelf life varies based on the type of nut and how it has been prepared. Here are some tips to prolong the shelf life:
Customers highly value food freshness, so making sure that your stock is at the top of its freshness game will help ensure customers keep coming back to your store. Follow these tips to help boost the freshness of your products.
Lehi Valley is here to help you wow your customers with high-quality snack products. In 2021, Lehi Valley sold over 1.5 million bags of nuts and seeds, so we’ve got some experience on nuts wholesale! We’re happy to share our expertise with you at any time. If you’d like to learn more about any of the points in this article, feel free to reach out and ask!
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Check out all the wholesale nuts and seeds available at Lehi Valley!
Posted February 28, 2023